THE VARUNI DIFFERENCE

Varuni Difference

Nutritional Statement
Our food products do not contain high fructose corn syrup. We control the source for all of our products, and all of our meats are sourced from hormone free suppliers. Our cheese, dough and sauce contain no preservatives or additives. Our produce is locally sourced when possible and occasionally adjusted to ensure freshness and premium quality.

Click on the ingredients below to learn more about what makes Varuni unique.

Doppio Zero Flour

The flour that we use is a very finely ground flour with a lower gluten content than most flours, which gives our dough its airy, fluffy quality. We also use a Mother yeast when making our dough. The mother is extremely important in giving our dough its consistent flavor and taste. The mother is a living organism that not only feeds on water and flour, but also breathes the air from the environment it lives in.

Mozzarella di Bufala

Our cheese is an imported fresh mozzarella, made from the milk of water buffalo, south of Naples. Our cheese has no additives, preservatives or artificial flavoring.

Extra Virgin Italian Olive Oil

Our extra virgin olive oil comes from the beautiful town of Sorrento, so beautiful that it is named in songs and poems. Our EVOO is DOP certified and it is produced by a small oil maker, the Gargiulo family. The olive trees are spread along the gulf of Salerno that face Capri, the Island of Love.

San Marzano Tomatoes

Our GustaRosso DOP-certified San Marzano tomatoes are considered the best in the world, grown in the volcanic soil at the base of Mount Vesuvius. They have a deep red color and very low acidity for an all-around great taste. Combined with our Sale Dolce di Cervia, our sauce is simplistic yet incredibly flavorful.

LOCATION

Krog Market
99 Krog Street NE
Atlanta, GA 30307

HOURS OF OPERATION:
Sunday – Thursday: 11:30 AM to 9:00 PM
Friday – Saturday: 11:30AM to 10:00 PM

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CONTACT US

We love to hear from you! Give us a call or email us any time and we will respond shortly.
404-500-5550 (restaurant)
404-709-2616 (office)
[email protected]
[email protected]
Please note, reservations are only accepted for parties of 10 or more.
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